Sodium Tripolyphosphate (STPP) | Royal Ingredients Group B.V.

Sodium
Tripolyphosphate (STPP)

Sodium tripolyphosphate (STPP) is a multi-functional food additive used as a preservative, emulsifier, and moisture retention agent. It is commonly used in seafood, meat, and poultry processing to improve texture and water retention. STPP is also used in detergents and cleaning agents for its water-softening properties.

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Sodium
Tripolyphosphate (STPP)

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