A personal touch on a global scale

Sweeteners are vital ingredients that enhance taste, texture, and functionality across food, beverage, and pharmaceutical applications. Derived from sources like corn, fruits, and plants, our sweeteners include dextrose, glucose syrup, sorbitol, and more. They provide tailored solutions for sweetness, texture improvement, moisture retention, and calorie control. From baked goods and confectionery to beverages and specialized nutritional products, sweeteners are key to meeting diverse formulation needs. Explore our extensive range.

Proteins are key ingredients for enhancing nutritional value, texture, and functionality in food and beverage applications. Our range includes pea, soy, potato, rice proteins, and more, providing high-quality plant-based solutions for meat alternatives, baked goods, snacks, and sports nutrition. These proteins deliver essential amino acids, binding properties, and textural benefits to meet diverse formulation needs. Whether you’re creating plant-based innovations or boosting nutritional profiles, discover our comprehensive protein solutions.

Additives play a critical role in enhancing the quality, stability, and functionality of food and industrial products. Our range of additives includes guar gum, xanthan gum, citric acid, calcium propionate, and more, providing solutions for thickening, stabilizing, preserving, and emulsifying. Ideal for bakery, dairy, beverages, and processed foods, our additives ensure consistent texture, extended shelf life, and optimal product performance. Elevate your formulations with our trusted additive solutions.

Fibers are functional ingredients essential for improving texture, stability, and nutritional profiles in food, beverage, and industrial applications. Our fiber range includes apple fiber, oat fiber, pea fiber, and more. They enhance moisture retention, texture, and fiber content, making them ideal for baked goods, snacks, dairy alternatives, and supplements. Elevate your products’ performance and health appeal with our diverse fiber solutions. Explore our offerings.

Seeds and grains are foundational ingredients that offer nutrition, texture, and functional benefits across food and feed applications. Our portfolio includes chia, quinoa, flax, pumpkin seeds, sesam and more. These ingredients provide protein, fiber, healthy fats, and essential nutrients, making them versatile for bakery, snack production, pet food, and more. With applications ranging from gluten-free formulations to plant-based nutrition solutions, our seeds and grains meet diverse industry needs. Explore our full selection.

Our specialty products offer unique functionality and versatility for food applications. Sweet potato and tapioca pellets are ideal for creating puffed snacks, offering natural sweetness, vibrant color, and excellent expansion properties. Tapioca pearls are known for their chewy texture, making them perfect for beverages and desserts like bubble tea. Discover our specialty ingredients tailored to add texture, flavor, and differentiation to your products.

Dried potato products, including potato flakes, granules, and powders, offer convenience, consistency, and versatility across food applications. Ideal for instant mashed potatoes, baked goods, snacks, and as thickeners, they provide excellent texture, flavor retention, and shelf stability. Our dried potato ingredients enhance moisture control, simplify preparation, and contribute to gluten-free and processed food formulations. Explore our range of high-quality dried potato solutions tailored to your needs.

Our organic ingredients offer high-quality, certified options for enhancing flavor, texture, and nutrition while meeting clean label and sustainability demands. From organic starches and proteins to organic seeds we provide solutions tailored to the food, beverage, and health-conscious markets. Perfect for organic-certified products, these ingredients align with consumer preferences for natural, minimally processed, and eco-friendly offerings. Explore our range of organic solutions to create products with impact.